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Hospitality - Certificate II (SIT20316-01V02)
Course brochure: Click here for a PDF copy of the course Print/Download PDF    Click here to e-mail me the course details e-Mail me
Career area: Hospitality Services 
Study area: FOOD AND HOSPITALITY 
National code: SIT20316  (Nationally Recognised Training)
Locations:
Location  Attendance  Duration  Commencing  Attendance days 
Goulburn  Full Time  18 Weeks 31-Jan-2017  Tue, Thu, Fri 
Goulburn  Full Time  18 Weeks 6-Feb-2017  Mon, Tue 
Moss Vale  Full Time  18 Weeks 6-Feb-2017  Mon, Tue 
Wollongong  Full Time  18 Weeks 31-Jan-2017  Tue, Thu, Fri 
Features: Traineeships, School trainees, TVET 
Description: This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafs, and coffee shops.

Possible job titles include:
- bar attendant
- cafe attendant
- catering assistant
- food and beverage attendant
- front office assistant
- porter
- room attendant.

No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication. 
Entry requirements: There are no entry requirements for this qualification. 
Career opportunities:
Support for students: TAFE Illawarra has a range of support services available including support for students with disabilities, extensive library and information services, career advice and counselling, children�s centres and support for multicultural or Aboriginal and Torres Strait Islander students. No matter what your circumstances are, TAFE Illawarra can assist you in many ways. 
Course availability
Location: Goulburn
Location brochure: Click here for a PDF copy of the course at Goulburn Print/Download PDF    Click here to e-mail me the course details e-Mail me
Offering name: Certificate II in Hospitality - Café Skills 
Offering code: 17GLB-001 
Attendance mode: Full Time 
Study mode: Course-Classroom 
Duration: 18 Weeks
Scheduled attendance: Day/s: Tuesday, Thursday, Friday Time: 9:30am Block: A Floor: G Room: 9A 
Hours per week: 13.5 
Starting from: 31 January 2017 
Times: 9:30am to 2:30pm
About: Students will be required to wear black pants or skirt, black apron, black long sleeved shirt, black leather shoes.

You are required to attend 3 days per week.

Volume of Learning:
Your learning commitment for this qualification is a minimum of 295 supervised hours There is an expectation that you will engage in a range of activities to support your supervised learning which may include:
• Independent study
• Work placement or simulated workplace activities
• Research and projects
• Preparation of assessment tasks
• Field/industry visits
• Tutorials
• Learning support

Required student skills:
This is a Certificate II level course. Skills to study effectively include the ability to work on projects and or in a team, research information, follow instructions and communicate effectively.

Learner Support:
If you think you might need help with choosing, enrolling in or completing your course check out TAFE Illawarra’s support-for-learners website. You’ll be able to complete self-assessment checklists, find specialist information and locate the contact details of staff to help with your individual needs.

This course is for students looking to gain skills and knowledge related to work in a CAFÉ. Students will undertake CAFÉ service periods including the production of espresso coffee and interacting with customers in a simulated training environment.
Applying and enrolling: Before you enrol you must have a Unique Student Identifier (USI). If you don’t already have a USI, you can easily create one at https://www.usi.gov.au/students/create-your-usi. Once you have your USI, you can add TAFE Illawarra to your USI account via the Manager Permissions page on the USI website. You will need to enter these details when adding us: code: 90006, name: TAFE NSW - Illawarra Institute. You can find out more about applying and enrolling at: http://www.illawarra.tafensw.edu.au/course-and-careers/applying-and-enroling



Smart and Skilled: This training is subsidised by the NSW Government
(TAFE NSW - Illawarra Institute, Provider Code: 90006)

The cost of this course will vary based on your eligibility for a Smart and Skilled Student Fee. Eligibility criteria can be found on the Smart and Skilled website or you can call us on 1300 766 123 for further information and advice.
Course fees:
Description Amount
First qualification $880
Second qualification $1,050
Concession $160
Exemption $0
Full Fee $2,690
Smart and Skilled Trainee $870
Comments: Classes commence on Tuesday 31 January 2017 at 9:30am in A.G.9A Goulburn Campus. This will be an orientation day where you will be provided with your timetable, uniform and text book list and a student orientation package.

Recognition:
Recognition is the process by which you can demonstrate you already have the skills or competencies taught in a unit or qualification. It is the recognition of the skills, knowledge and experience you have gained through previous studies, work and life in general. Put simply, it means if you can demonstrate you already have the skills and experience you can complete a part or a whole qualification without needing to attend classes.

There are two types of Recognition:
• Credit Transfer, which allows you to receive credit for unit/s of competency previously successfully completed.
• Recognition of Prior Learning (RPL), which is an assessment process of your previous skills, knowledge and experience to meet the requirements of the course you are enrolled.

You can apply for recognition online: http://search.illawarra.tafensw.edu.au/recognition/ or for more information visit www.tafeillawarra.edu.au/getrecognised or email illawarra.recognition@tafensw.edu.au 
Contact: For further information contact Customer Service Centre Information on 1300 766 123
Location: Goulburn
Location brochure: Click here for a PDF copy of the course at Goulburn Print/Download PDF    Click here to e-mail me the course details e-Mail me
Offering name: Certificate II in Hospitality - Café Skills 
Offering code: 17GLB-011 
Attendance mode: Full Time 
Study mode: Course-Classroom 
Duration: 18 Weeks
Scheduled attendance: Day/s: Monday and Tuesday Time: 9:00am Block: A. Floor: Ground Room: 09 
Hours per week: 10 
Starting from: 6 February 2017 
Times: 9:00am to 2:30pm
About: Students will be required to wear black pants or skirt, black apron, black long sleeved shirt, black leather shoes.

You are required to attend 2 days per week.

Volume of Learning:
Your learning commitment for this qualification is a minimum of 295 supervised hours There is an expectation that you will engage in a range of activities to support your supervised learning which may include:
• Independent study
• Work placement or simulated workplace activities
• Research and projects
• Preparation of assessment tasks
• Field/industry visits
• Tutorials
• Learning support

Required student skills:
This is a Certificate II level course. Skills to study effectively include the ability to work on projects and or in a team, research information, follow instructions and communicate effectively.

Learner Support:
If you think you might need help with choosing, enrolling in or completing your course check out TAFE Illawarra’s support-for-learners website. You’ll be able to complete self-assessment checklists, find specialist information and locate the contact details of staff to help with your individual needs.

This course is for students looking to gain skills and knowledge related to work in a CAFÉ. Students will undertake CAFÉ service periods including the production of espresso coffee and interacting with customers in a simulated training environment.
Applying and enrolling: Before you enrol you must have a Unique Student Identifier (USI). If you don’t already have a USI, you can easily create one at https://www.usi.gov.au/students/create-your-usi. Once you have your USI, you can add TAFE Illawarra to your USI account via the Manager Permissions page on the USI website. You will need to enter these details when adding us: code: 90006, name: TAFE NSW - Illawarra Institute. You can find out more about applying and enrolling at: http://www.illawarra.tafensw.edu.au/course-and-careers/applying-and-enroling



Smart and Skilled: This training is subsidised by the NSW Government
(TAFE NSW - Illawarra Institute, Provider Code: 90006)

The cost of this course will vary based on your eligibility for a Smart and Skilled Student Fee. Eligibility criteria can be found on the Smart and Skilled website or you can call us on 1300 766 123 for further information and advice.
Course fees:
Description Amount
First qualification $880
Second qualification $1,050
Concession $160
Exemption $0
Full Fee $2,690
Smart and Skilled Trainee $870
Comments: Classes commence on Monday 6 February 2017 at 09:00am in Block: A. Floor: Ground Room: 09 Goulburn Campus.
You will be given uniform and other requirements to complete this course of study. There is a requirement to complete 12 work place shifts, some of which may occur in our on campus restaurant/cafe. Recognition is the process by which you can demonstrate you already have the skills or competencies taught in a unit or qualification. It is the recognition of the skills, knowledge and experience you have gained through previous studies, work and life in general. Put simply, it means if you can demonstrate you already have the skills and experience you can complete partial or a whole qualification without needing to attend classes.

Recognition:
Recognition is the process by which you can demonstrate you already have the skills or competencies taught in a unit or qualification. It is the recognition of the skills, knowledge and experience you have gained through previous studies, work and life in general. Put simply, it means if you can demonstrate you already have the skills and experience you can complete a part or a whole qualification without needing to attend classes.

There are two types of Recognition:
• Credit Transfer, which allows you to receive credit for unit/s of competency previously successfully completed.
• Recognition of Prior Learning (RPL), which is an assessment process of your previous skills, knowledge and experience to meet the requirements of the course you are enrolled.

You can apply for recognition online: http://search.illawarra.tafensw.edu.au/recognition/ or for more information visit www.tafeillawarra.edu.au/getrecognised or email illawarra.recognition@tafensw.edu.au 
Contact: For further information contact Customer Service Centre Information on 1300 766 123
Location: Moss Vale
Location brochure: Click here for a PDF copy of the course at Moss Vale Print/Download PDF    Click here to e-mail me the course details e-Mail me
Offering name: Certificate II in Hospitality - Café Skills 
Offering code: 17MVL-012 
Attendance mode: Full Time 
Study mode: Course-Classroom 
Duration: 18 Weeks
Scheduled attendance: Day/s: Monday and Tuesday Time: 9:30am Room: Dining Room 
Hours per week: 10 
Starting from: 6 February 2017 
Times: 9:00am to 2:30pm
About: You are required to attend 2 days per week. Classes will run Mondays and Tuesdays from 9:00am-2:30pm each day in the Restaurant, Moss Vale Campus. Work placement as well as work outside the class is required to complete the hours required for this course.

Students will be required to wear black pants or skirt, black apron, black long sleeved shirt, black leather shoes.

Volume of Learning:
Your learning commitment for this qualification is a minimum of 295 supervised hours There is an expectation that you will engage in a range of activities to support your supervised learning which may include:
• Independent study
• Work placement or simulated workplace activities
• Research and projects
• Preparation of assessment tasks
• Field/industry visits
• Tutorials
• Learning support

Required student skills:
This is a Certificate II level course. Skills to study effectively include the ability to work on projects and or in a team, research information, follow instructions and communicate effectively.

Learner Support:
If you think you might need help with choosing, enrolling in or completing your course check out TAFE Illawarra’s support-for-learners website. You’ll be able to complete self-assessment checklists, find specialist information and locate the contact details of staff to help with your individual needs.

This course is for students looking to gain skills and knowledge related to work in a CAFÉ. Students will undertake CAFÉ service periods including the production of espresso coffee and interacting with customers in a simulated training environment.
Applying and enrolling: Before you enrol you must have a Unique Student Identifier (USI). If you don’t already have a USI, you can easily create one at https://www.usi.gov.au/students/create-your-usi. Once you have your USI, you can add TAFE Illawarra to your USI account via the Manager Permissions page on the USI website. You will need to enter these details when adding us: code: 90006, name: TAFE NSW - Illawarra Institute. You can find out more about applying and enrolling at: http://www.illawarra.tafensw.edu.au/course-and-careers/applying-and-enroling



Smart and Skilled: This training is subsidised by the NSW Government
(TAFE NSW - Illawarra Institute, Provider Code: 90006)

The cost of this course will vary based on your eligibility for a Smart and Skilled Student Fee. Eligibility criteria can be found on the Smart and Skilled website or you can call us on 1300 766 123 for further information and advice.
Course fees:
Description Amount
First qualification $880
Second qualification $1,050
Concession $160
Exemption $0
Full Fee $2,690
Smart and Skilled Trainee $870
Comments: You are required to attend 2 days per week. Classes will run Mondays and Tuesdays from 9:00am-2:30pm each day in the Restaurant, Moss Vale Campus. Work placement as well as work outside the class is required to complete the hours required for this course.

Recognition:
Recognition is the process by which you can demonstrate you already have the skills or competencies taught in a unit or qualification. It is the recognition of the skills, knowledge and experience you have gained through previous studies, work and life in general. Put simply, it means if you can demonstrate you already have the skills and experience you can complete a part or a whole qualification without needing to attend classes.

There are two types of Recognition:
• Credit Transfer, which allows you to receive credit for unit/s of competency previously successfully completed.
• Recognition of Prior Learning (RPL), which is an assessment process of your previous skills, knowledge and experience to meet the requirements of the course you are enrolled.

You can apply for recognition online: http://search.illawarra.tafensw.edu.au/recognition/ or for more information visit www.tafeillawarra.edu.au/getrecognised or email illawarra.recognition@tafensw.edu.au 
Contact: For further information contact Customer Service Centre Information on 1300 766 123
Location: Wollongong
Location brochure: Click here for a PDF copy of the course at Wollongong Print/Download PDF    Click here to e-mail me the course details e-Mail me
Offering name: Certificate II in Hospitality - Café Skills 
Offering code: 17WLG-006 
Attendance mode: Full Time 
Study mode: Course-Classroom 
Duration: 18 Weeks
Scheduled attendance: Day/s: Tuesday, Thursday, Friday Time: 9.30am Block: V Floor: G Room: Restaurant 
Hours per week: 13.5 
Starting from: 31 January 2017 
Times: 9:30am to 2:30pm
About: You are required to attend 3 days per week. Classes will run Tuesdays, Thursdays and Fridays from 9:30am-2:30pm each day in the V block Restaurant, Wollongong Campus. Classes commence on Tuesday 31 January 2017 at 9:30am in the V block Restaurant, Wollongong Campus.

Students will be required to wear black pants or skirt, black apron, black long sleeved shirt, black leather shoes.

Volume of Learning:
Your learning commitment for this qualification is a minimum of 295 supervised hours There is an expectation that you will engage in a range of activities to support your supervised learning which may include:
• Independent study
• Work placement or simulated workplace activities
• Research and projects
• Preparation of assessment tasks
• Field/industry visits
• Tutorials
• Learning support

Required student skills:
This is a Certificate II level course. Skills to study effectively include the ability to work on projects and or in a team, research information, follow instructions and communicate effectively.

Learner Support:
If you think you might need help with choosing, enrolling in or completing your course check out TAFE Illawarra’s support-for-learners website. You’ll be able to complete self-assessment checklists, find specialist information and locate the contact details of staff to help with your individual needs.

This course is for students looking to gain skills and knowledge related to work in a CAFÉ. Students will undertake CAFÉ service periods including the production of espresso coffee and interacting with customers in a simulated training environment.
Applying and enrolling: Before you enrol you must have a Unique Student Identifier (USI). If you don’t already have a USI, you can easily create one at https://www.usi.gov.au/students/create-your-usi. Once you have your USI, you can add TAFE Illawarra to your USI account via the Manager Permissions page on the USI website. You will need to enter these details when adding us: code: 90006, name: TAFE NSW - Illawarra Institute. You can find out more about applying and enrolling at: http://www.illawarra.tafensw.edu.au/course-and-careers/applying-and-enroling



Smart and Skilled: This training is subsidised by the NSW Government
(TAFE NSW - Illawarra Institute, Provider Code: 90006)

The cost of this course will vary based on your eligibility for a Smart and Skilled Student Fee. Eligibility criteria can be found on the Smart and Skilled website or you can call us on 1300 766 123 for further information and advice.
Course fees:
Description Amount
First qualification $880
Second qualification $1,050
Concession $160
Exemption $0
Full Fee $2,690
Smart and Skilled Trainee $870
Comments: Classes commence on Tuesday 31 January 2017 at 9:30am in the V block Restaurant, Wollongong Campus. This will be an orientation day where you will be provided with your timetable, uniform and text book list and a student orientation package.

Recognition:
Recognition is the process by which you can demonstrate you already have the skills or competencies taught in a unit or qualification. It is the recognition of the skills, knowledge and experience you have gained through previous studies, work and life in general. Put simply, it means if you can demonstrate you already have the skills and experience you can complete a part or a whole qualification without needing to attend classes.

There are two types of Recognition:
• Credit Transfer, which allows you to receive credit for unit/s of competency previously successfully completed.
• Recognition of Prior Learning (RPL), which is an assessment process of your previous skills, knowledge and experience to meet the requirements of the course you are enrolled.

You can apply for recognition online: http://search.illawarra.tafensw.edu.au/recognition/ or for more information visit www.tafeillawarra.edu.au/getrecognised or email illawarra.recognition@tafensw.edu.au 
Contact: For further information contact Customer Service Centre Information on 1300 766 123