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Barista Skills - Statement of Attainment (168-17002V01)
Course brochure: Click here for a PDF copy of the course Print/Download PDF    Click here to e-mail me the course details e-Mail me
Career area: Hospitality Services 
Study area: Food and Beverage Service 
  Nationally Recognised Training
Location  Attendance  Duration  Commencing  Attendance days 
Moruya  Part Time Day  1 Week 31-Jul-2018  Tue, Wed, Thu 
Description: TAFE NSW is offering a short course in Basic Barista Skills. This will give you the experience and confidence that you need to apply for the job you would like or start to gain experience in a career that you are interested in. In this course you will learn how to handle food in a healthy way and how to prepare and serve a range of coffees.This is a practical hands on class in a simulated industry environment. This skill set will also give you 2 units that may go towards further study in the Hospitality industry. 
Entry requirements: All participants enrolling in to this course will require a Unique Student Identifier (USI) - www. usi.gov.au 
Learning pathways: Certificate III or IV in Hospitality Training Packages 
Career opportunities: Barista work in a Cafe or Restaurant 
Support for students: TAFE NSW has a range of support services available including support for students with disabilities, extensive library and information services, career advice and counselling, children's centres and support for multicultural or Aboriginal and Torres Strait Islander students. No matter what your circumstances are, TAFE NSW can assist you in many ways. 
Course availability
Location: Moruya
Location brochure: Click here for a PDF copy of the course at Moruya Print/Download PDF    Click here to e-mail me the course details e-Mail me
Offering name: Statement of Attainment in Barista Skills 
Offering code: 18MRY-002 
Attendance mode: Part Time Day 
Study mode: Course-Classroom 
Duration: 1 Week
Scheduled attendance: Day/s: Tuesday, Wednesday and Thursday Time: 9:00am Block: A Floor: Ground Room: Mantle Restaurant 
Hours per week: 18 
Starting from: 31 July 2018 
Times: 9:00am to 3:30pm
About: TAFE NSW is now offering a short course in Basic Coffee Barista Skills. This course is designed to help you gain employment in a Restaurant, Café or anywhere coffee preparation is essential. This course includes Use Hygiene Practices for Food Safety and Prepare and Serve Espresso Coffee. Through this course you will learn the basics needed to make a range of coffee as well as food safety requirements. This is a practical hands on class in a simulated industry environment.

Learner Support:
If you think you might need help with choosing, enrolling in or completing your course check out TAFE Illawarra’s support-for-learners website. You’ll be able to complete self-assessment checklists, find specialist information and locate the contact details of staff to help with your individual needs.

This course will run for three Days, Tuesday 31 July, Wednesday 1 August and Thursday 2 August 2018 at TAFE NSW Moruya commencing at 9:00am.
Please go to Block A, Mantle Restaurant.

Cancellations should be advised in writing more than 7 days prior to commencement of the course to be eligible for a full refund. For cancellations advised within 7 days of the course no refund will be made however a substitute delegate may attend. If a substitute delegate is to attend you must contact us before the course commences. There are no fee exemptions available for commercial courses. Course fees cannot be refunded to participants who are unable to attend for reasons beyond TAFE NSW control. TAFE NSW reserves the right to cancel a course if insufficient numbers and will endeavour to give participants as much notice as possible. Upon cancellation by TAFE NSW a full refund is made.
Applying and enrolling: Before you enrol you must have a Unique Student Identifier (USI). If you don’t already have a USI, you can easily create one at https://www.usi.gov.au/students/create-your-usi. Once you have your USI, you can add TAFE Illawarra to your USI account via the Manager Permissions page on the USI website. You will need to enter these details when adding us: code: 90006, name: TAFE NSW - Illawarra Institute. You can find out more about applying and enrolling at: http://www.illawarra.tafensw.edu.au/course-and-careers/applying-and-enroling
Course fees: $300
Fee explanatory text: Please enrol and pay the fee at least 7 days prior to the start date to secure your place. The fee for this course is $300.
Comments: Attendance is Tuesday 31 July 2018 to Thursday 2 August 2018 9:00am to 3:30pm each day at TAFE NSW Moruya. Please go to Block A, Mantle Restaurant

Recognition is the process by which you can demonstrate you already have the skills or competencies taught in a unit or qualification. It is the recognition of the skills, knowledge and experience you have gained through previous studies, work and life in general. Put simply, it means if you can demonstrate you already have the skills and experience you can complete a part or a whole qualification without needing to attend classes.

There are two types of Recognition:
• Credit Transfer, which allows you to receive credit for unit/s of competency previously successfully completed.
• Recognition of Prior Learning (RPL), which is an assessment process of your previous skills, knowledge and experience to meet the requirements of the course you are enrolled.

You can apply for recognition online: http://search.illawarra.tafensw.edu.au/recognition/ or for more information visit www.tafeillawarra.edu.au/getrecognised or email illawarra.recognition@tafensw.edu.au 
Contact: For further information contact Customer Service Centre Information on 1300 766 123